Atempa for cake making
How many cakes per weekend you can take without burning out.
Your kitchen hours are limited and orders pile up for the same Saturday. Atempa shows how many orders fit in your week and which one no longer makes it.
No card · Free during Early Access
How it works
The calculation Atempa runs for you
Your hours
You enter how many shop hours you have on each day of the week.
Your times
Every job stores its standard time in hours.
Your queue
Atempa crosses it all and gives you the real date of each order.
Products / SKU
Example times for cake making
You enter them once. After that, every order already knows how much work it represents. You can adjust the hours on each specific job.
The flagship feature
Promised date vs. estimated date
Atempa shows both together on every order. If the estimate lands after the promise, you see it right then.
Rush-job simulation
What happens if a rush job comes in?
Simulate the rush job before you accept it and see which orders slip and by how many days.
Early Access
Free during Early Access
Every feature, no card. The first users join as Founding Members.
Frequently asked questions
Atempa for cake making
Can I block whole days for big events?
Yes. In capacity you mark days off or half days, plus one-off exceptions per date.
Is it for made-to-order production rather than stock?
That's exactly what it's for: each order has its client, date and payment, and the queue is ordered by priority.
Plan your cake making orders with Atempa.
In 15 minutes you enter your week, your jobs and your queue, and you know which dates you can promise.